How To Make Chocolate Biscuit Pudding Recipe In Sinhala

October 15, 2024 Post a Comment

Sri Lankan chocolate Biscuit pudding Peckish Me from www.peckishme.com

Are you looking for a delicious dessert to satisfy your sweet tooth? Look no further than this chocolate biscuit pudding recipe! This Sinhala recipe is easy to follow and requires only a few simple ingredients.

Ingredients:

1 packet of Marie biscuits
1 can of condensed milk
1 cup of milk
1/2 cup of cocoa powder
1/2 cup of sugar
1 teaspoon of vanilla extract
1/4 cup of butter

Instructions:

Step 1: Crush the biscuits

Take the Marie biscuits and crush them into small pieces. You can use a food processor or place them in a plastic bag and crush them with a rolling pin.

Step 2: Prepare the chocolate sauce

Mix the cocoa powder, sugar, and milk in a saucepan. Heat the mixture over low heat and stir continuously until the sugar dissolves. Once the sugar is dissolved, add the butter and stir until it melts. Finally, add the vanilla extract and stir well.

Step 3: Combine the biscuits and chocolate sauce

Add the crushed biscuits to the chocolate sauce and mix well until all the biscuits are coated with the sauce.

Step 4: Layer the mixture in a dish

Take a dish and cover it with a layer of the biscuit mixture. Repeat the process until all the mixture is used up. Make sure to press down on each layer to ensure it is compact.

Step 5: Chill in the fridge

Refrigerate the pudding for at least 2 hours or until it is set.

Step 6: Serve and enjoy!

Once the pudding is set, cut it into squares and serve it chilled. You can also add whipped cream or chocolate shavings for an extra touch of sweetness.

Tips:

You can use any type of biscuit for this recipe, but Marie biscuits work best.
If you prefer a less sweet pudding, you can reduce the amount of sugar in the chocolate sauce.
You can also add nuts or dried fruits to the biscuit mixture to add some texture and flavor.

Conclusion:

Now that you know how to make this delicious chocolate biscuit pudding recipe, you can impress your friends and family with your culinary skills. This recipe is easy to follow and requires only a few simple ingredients, making it perfect for any occasion. So what are you waiting for? Give it a try and indulge in the rich, chocolatey goodness!

Bon appétit!